Triskel Restaurant Gourmet
Breakfast Menu
Breakfast Menu
Every day from 7 am to 12 am
$230
VAT included
Babies up to 2 years old $90.00
Children up to 10 years old $130.00
From the Farmyard
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Eggs al Gusto $130
Ham, chorizo, bacon or Mexican style.
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Divorced Eggs $130
One in green sauce and the other in red sauce.
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Sinaloa Eggs $130
Starred with chilli sauce.
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Porky's Eggs $130
Starred with chicharrón sauce.
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Motulean Eggs $130
Mounted on fried omelette, beans and 2 fried eggs, bathed in a pea and ham sauce, au gratin with plantain.
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Veracruz Eggs $130
4 tacos filled with Mexican-style egg and topped with black bean sauce, panela cheese and chile toreado.
Omelette
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Omelette with Ham and Cheese $130
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Omelette with Ham and Cheese $130
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Omelette with Ham, Mushrooms and Cheese $130
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Omelette with Bacon Mexican Style $130
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Poblano Omelette $130
With peppers and a mirror of poblano sauce.
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Vegetarian Omelette $130
Sautéed vegetables au gratin with yellow cheese.
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Low Calorie Omelette $130
Of egg whites with spinach and panela cheese.
Speciality
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Machacado con Chilaquiles (Mashed with Chilaquiles) $145
Mexican-style, ranchero or natural.
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Chilaquiles Toluqueños $130
Covered in chorizo sauce and fresh cheese, accompanied by 2 fried eggs in batter.
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Chilaquiles with Chicken $130
Red or green.
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Miguitas Toreadas (Small Breadcrumbs) $130
Mexican style and smothered in huajillo sauce.
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Triskel bisquet $130
Filled with egg, ham, bacon, yellow cheese and dressing.
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Northern Molletes $80
With beans and chorizo, gratinated.
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Spanish Pie $130
Traditional potato, chorizo, panela cheese and egg pie.
Saturdays and Sundays
Rich Barbecue and Menudo
